CHEF'S RECIPE
CHEF'S RECIPE
Carla Rebeiz's cardamom gin cocktail
CHEF'S RECIPE
Andree Maalouf's atayef ashta
LEBANESE CHEF
With restaurants Taolé and Kaaké, Toni Chidiac extends Lebanese roots to Lake Geneva's shores
GASTRONOMY
'There’s no set time to feel at home': Becky’s brings the soul of Lebanon to Paris
TESTIMONIES
In Lebanon's wartime, these chefs see cooking as cultural resistance
MARSEILLE FINDS
Best of Lebanon in Marseille: Top 5 favorite sweet and savory stops
RESTAURANT
With 'Touta,' Cynthia Bitar reinvents her Lebanese roots in Lisbon
FAMILY RECIPES
Mona al-Zaatari’s cabbage leaves with pomegranate molasses
FAMILY RECIPES
Anissa Helou and her mother Loris’ zucchini in tomato sauce
PROFILE
From Paris to Beirut, Dana Hallani's culinary passion surpasses musical legacy
INDUSTRY AWARDS
Top Chef MENA finalist Sara-Joe Geara: I build my dishes around a story
FARMERS' MARKET
Souk El Tayeb moves to the outskirts of Beirut, upgrading with a spacious outdoor area
CHEF'S RECIPE
Andrea Boueiz's chicken msakhan
WHERE TO EAT
Mashwa Beirut in Medawar channels classic Lebanese sandwich bars
CHEF'S RECIPE