GASTRONOMY
RESTAURANTS
Maison Dada bets on gastronomy to revive a historic building in Beirut
EVENT
'In Houmous we trust': In Marseille, chickpeas, Lebanon, peace and the dining table take center stage
SOLIDARITY
When cooking becomes resistance: In Marseille, Moga mobilizes for Lebanon and Gaza
GASTRONOMY
Les Vergers des Cèdres: Behind the scenes of the Lebanese wholesaler at Rungis
GASTRONOMY
'There’s no set time to feel at home': Becky’s brings the soul of Lebanon to Paris
RESTAURANT
Mouné: A socially conscious Lebanese bistro in Marseille
RESTAURANT
In Gemmayzeh, Patronne sets the table before the party
FAMILY RECIPE
Sophie Schoucair's rigatoni alla vodka
RESTAURANTS
Pouloche sets up shop in Sassine
RECIPES
Aline Kamakian and her mother Vartouhie's walnut and cinnamon Sare Bourma
RESTAURANT
May Chabène, 84, the larger-than-life ambassador of Lebanese cuisine in Paris’s 20th arrondissement
WHERE TO EAT
Opening of Ilayya in downtown Beirut
LONDON FINDS