(Credit: Photo provided by the establishment)
For decades, it embodied the winter spirit of Mzaar resort and the memories of a generation of skiers. The Igloo, an iconic restaurant from the 1960s and 1970s, is reopening its doors today with a new identity. Renamed Iglū, the establishment has been completely reimagined as an all-day destination, open in both summer and winter, within the Jardins du Mzaar in Kfar Dibian.At the origin of the project is Alexandre Abu Jawdeh, who has known the mountains since childhood. "Having grown up in Mzaar, where my family is a shareholder in the ski resort, I saw an opportunity to revive one of its most iconic sites after returning to Lebanon following several years spent between Paris and London," he explains.The ambition goes far beyond reopening a restaurant. “Our goal was not simply to open a new establishment, but to create a...
For decades, it embodied the winter spirit of Mzaar resort and the memories of a generation of skiers. The Igloo, an iconic restaurant from the 1960s and 1970s, is reopening its doors today with a new identity. Renamed Iglū, the establishment has been completely reimagined as an all-day destination, open in both summer and winter, within the Jardins du Mzaar in Kfar Dibian.At the origin of the...
