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What's cooking? - Lebanese recipes, chefs and restaurants
What's cooking? - Lebanese recipes, chefs and restaurants

Openings in Lebanon - WHERE TO EAT

Dupain, the spot bringing crunch to Saifi Village

The average bill for a savory breakfast is approximately $25, while an afternoon snack costs around $15.

Dupain, the spot bringing crunch to Saifi Village

Dupain, bustling with customers. (Credit: Photo provided by the establishment)

Located in the heart of Saifi Village in Beirut, Dupain is much more than just a bakery. With 270 square meters spread over two floors — a 90-square-meter ground floor housing an elegant tea room and a 180-square-meter basement dedicated to the central kitchen and storage — the venue blends tradition and modernity.Outside, a terrace can seat up to 24 people across six tables, with a total capacity of around 60. “Beirut was missing a place to find excellent pastries,” said Samer Mustafa, who opened Dupain with Ali Hamadeh.Opened on March 31, 2025, Dupain is now fully operational and has already become a favorite among fans of viennoiserie and sourdough bread.Article not found.Dishes, 'trompe-l’oeil' treatsOn the culinary side, the establishment pays equal attention to both savory and sweet offerings. The bakery is the heart of the...
Located in the heart of Saifi Village in Beirut, Dupain is much more than just a bakery. With 270 square meters spread over two floors — a 90-square-meter ground floor housing an elegant tea room and a 180-square-meter basement dedicated to the central kitchen and storage — the venue blends tradition and modernity.Outside, a terrace can seat up to 24 people across six tables, with a total...
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