All the flavors of crayfish in five places. (Credit: R.T.)
From the Koura region, you probably know the endless olive groves and the humble stone chapels. But do you know where to find an unlikely café, ice cream with a childhood flavor, or ultra-tender manakish?L’Orient Today traveled this region, its sun-drenched roads, and its villages still living to the rhythm of the harvests, to share with you five addresses. These are not tourist stops, but gourmet stages, where the man’oushe is piping hot, the vegetables fresh, the falafels crispy and the ice cream creamy.Crop, from Italian, and a kitchen with natural products (Credit: R.T.) Crop, 'from farm to table'Hidden in the quiet hills of Ras Maska, Crop LB is a real gem serving farm-to-table products. Here, it is more than a concept — it's almost a philosophy. The restaurant grows its own vegetables and herbs on-site and even produces...
From the Koura region, you probably know the endless olive groves and the humble stone chapels. But do you know where to find an unlikely café, ice cream with a childhood flavor, or ultra-tender manakish?L’Orient Today traveled this region, its sun-drenched roads, and its villages still living to the rhythm of the harvests, to share with you five addresses. These are not tourist stops, but...
