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Wine special

Uncorked stories: Our wine special


Uncorked stories: Our wine special

A glass of wine in a grape field. technology. photo, Generative AI

Wine, that elixir synonymous with pleasure, spirituality and the imprint of multiple civilizations, accompanies our meals as much as our moods.

In Lebanon, its production is undergoing a major revival, driven by new small-scale producers who focus on quality and show growing ingenuity. This movement reinforces, on a smaller scale, what the major wineries have long championed.

Whether it is the place of Lebanese wine on the global stage or the ecological practices adopted in vineyards, Lebanese wine reminds us that a product crafted with care can only gain trust and popularity.

For years, Lebanese wine has been internationally recognized as a mark of quality. Many connoisseurs know it well; even more enjoy it without fully understanding what lies behind it. For them, this supplement offers a beginner’s guide. It also invites readers to discover a selection of vineyards, helping them distinguish between a good wine and an average one.

It also explores the profession of winemaker, long reserved for men, which is now opening up to women and their finesse.

Lebanese wine is also a human adventure. Behind every bottle are men and women who observe sky and soil with equal attention, learning from nature as much as they teach it. In some valleys, vines climb steep slopes where every row demands skilled hands and precise gestures.

Elsewhere, innovation stands alongside tradition: from amphora vinification to the use of indigenous yeasts, each choice is a declaration of love for the land. Our deep dive, Uncorked stories: From vine to wine, sets out to introduce these singular journeys, take readers behind the scenes of the harvest, and show how passion turns grapes into nectar.

Tastings are no longer limited to flavor notes or grape varieties. They become narratives, stories that each winemaker tells through a wine. Some families perpetuate age-old practices, while young producers bring boldness and modernity. This dialogue between generations and differing visions lies at the heart of Lebanon’s vineyards, and it is what this supplement seeks to highlight.

It shows how wine becomes a tool of cultural transmission, reflecting the richness of soils, the diversity of climates and the craftsmanship of those who make it.

Wine, however, is never just a bottle set on a table. It is a gesture, a legacy, a way of telling the world that despite the upheavals of time, some traditions endure. In Lebanon, each winery tells a story of quiet resistance — or perhaps resilience, now our defining trait — rooted in the land and in patience.

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It is a story that begins in our soil, continues through the work of our winemakers and bears witness, in its own way, to the most subtle and sustainable things Lebanon can produce. It is a unifying gesture in a country of rugged terrain and fragmented visions, one that, as Goethe reminds us, “brings people together.”

Our wine is not merely a calling card; it is a conversation. A living dialogue between those who make it, those who speak about it and those who taste it. Young producers inject boldness, historic estates contribute wisdom, and curious consumers bring a desire to understand the cultural stakes of a fast-growing industry.

The result is a wine landscape where tradition and modernity coexist, where old barrels sit alongside the most surprising experiments. Biodiversity, indigenous yeasts and regenerative soils are discussed today as blends and grape varieties once were. Lebanese wine no longer follows; it proposes.

This supplement, therefore, aims to offer points of reference, to shed light without lecturing. Wine remains, above all, a matter of taste. How does one recognize the singularity of a terroir? How can one understand the vocabulary of the vine? This feature seeks to provide simple, accessible tools so everyone can approach this world without intimidation.

In the end, perhaps it is the Persian poet Omar Khayyam who best captures the role of wine when he writes: “Drink wine, for you do not know where you came from; live joyfully, for you do not know where you are going.” A line that, on its own, could sum up the purpose of this supplement: taking the time to put a smile back on the face of people who have lost many. And that, wine knows how to do.

Wine, that elixir synonymous with pleasure, spirituality and the imprint of multiple civilizations, accompanies our meals as much as our moods.In Lebanon, its production is undergoing a major revival, driven by new small-scale producers who focus on quality and show growing ingenuity. This movement reinforces, on a smaller scale, what the major wineries have long championed. Worth knowing A guide to wine bottle sizes Whether it is the place of Lebanese wine on the global stage or the ecological practices adopted in vineyards, Lebanese wine reminds us that a product crafted with care can only gain trust and popularity.For years, Lebanese wine has been internationally recognized as a mark of quality. Many connoisseurs know it well; even more enjoy it without fully understanding what lies behind it. For them, this supplement offers a...