Halloween Special
Insta(nt) Lebanese cuisine
May Bsat’s achta pistachio mochi
Insta(nt) Lebanese cuisine
Fatteh with pesto by Maya, The Kitchen Editor
Insta(nt) Lebanese cuisine
Maamouls, a symbol of family reunions, by Chef Amani
Insta(nt) Lebanese cuisine
Simon Yammine's bulgur and red bean mjaddara
Chef's recipe
Karine Zablit's creamy and comforting chocolate mousse
Chefs' recipes
Alan Geaam's mushroom soup with a fried egg
Chef’s recipes
Sophie Shoucair's saffron risotto
Chef’s recipes
"Spaghetti al pomodoro fresco e basilico" by Isabella Baffa
Chef’s recipes
Liza Asseily’s Lebanese-style guacamole shrimp
Lebanese recipe
Tara Khattar’s chicken and beef mouloukhiyeh
Lebanese recipe
Alan Geaam’s Tripoli-style samke harra (spicy fish)
Lebanese recipe
Tara Khattar’s battenjen w koussa Mehche (stuffed eggplants and zucchini)
Lebanese classic
Daoud Bacha with pomegranate molasses
Lebanese classic
Kamal Mouzawak’s moghrabieh
Lebanese recipe