Chef's recipe
RECIPE
Tarek Alameddine's zoodle and fennel salad
RECIPE
Sophie Schoucair’s pumpkin soup with nutmeg
CHEFS' RECIPES
Chef Youssef Akiki's celeriac raclette, tartiflette-style
RECIPE
Karim Arsanios' onion soup in a puff pastry crust
CHEF'S RECIPE
Sweet potato gnocchi with blue cheese by Andrea Boueiz
BAKING
Raja Farah's chocolate birthday cake
PAIR WITH WINE
Chocolate pavlova (elevated by Moscatel)
Chef’s recipe
Oven-roasted vegetables with labneh and tahini sauce by Joe Barza
BAKING
Rouba Khalil's no-knead bread
Chef's recipe
Milk ice cream, full of flavors and textures, by Anissa Helou
Vegetarian recipe
Joanna Kassem's quinoa-stuffed vegetables
BAKING
Olivier Gougeon's tarte tatin
Chef's recipe