What's cooking? - Lebanese recipes, chefs and restaurants

What's cooking? - Lebanese recipes, chefs and restaurants

Starter

Our appetizer recipes, drawn from traditional Lebanese cuisine and beyond, to ready your taste buds and start meals in style.

Carla Rebeiz's green asparagus with labneh and zaatar

L'Orient Today staff

Tarek Alameddine's zoodle and fennel salad

Halloween Special

Pumpkin and cashew velouté

Jaimee Lee Haddad

Armenian recipe

Aline Kamakian's olive and walnut salad

16 user ratings

le 16 July 2025 à 15h47

Armenian recipe

Soujouk (spicy sausages) in tomato-lemon sauce by Aline Kamakian

le 16 July 2025 à 00h00

Insta(nt) Lebanese cuisine

Labneh and chickpeas with harissa by Hugo Danaguezian

le 09 August 2023 à 11h58